Toll House Cookie Recipe
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Discover the magic of the classic Toll House Cookie Recipe! Perfectly chewy, buttery, and loaded with gooey chocolate chips, these cookies are the ultimate treat for any occasion. Save this recipe for your next baking adventure!
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Ingredients
- 312 grams all-purpose flour see note
- 1 tsp baking soda
- 1 tsp salt
- 1 cup unsalted butter softened
- ¾ cup granulated sugar
- ¾ cup packed brown sugar
- 1 tsp vanilla extract
- 2 large eggs
- 2 cups semi-sweet chocolate chips
Instructions
- Preheat the oven to 375°F (190°C).
- In a small bowl, combine the flour, baking soda, and salt.
- In a separate large bowl, use an electric mixer to beat the softened butter, granulated sugar, brown sugar, and vanilla extract for 1 minute.
- Add the eggs one at a time, mixing on low speed until combined.
- Gradually beat the flour mixture into the wet ingredients on low speed until fully incorporated.
- Stir in the chocolate chips using a spatula. (Optional: Add nuts if desired; this recipe omits nuts.)
- Line a baking sheet with a silicone mat or parchment paper. Place 6-8 tablespoon-sized dough balls on the sheet, evenly spaced.
- Bake for 9 to 11 minutes, or until the cookies are golden brown.
- Allow the cookies to cool on the baking sheet for 15-20 minutes before transferring to a wire rack.
Notes
For precise measurement, use the aerate, spoon, and level method for flour. I measured 2 ¼ cups plus 2 tablespoons of flour, which equaled 312 grams when weighed.
If removing nuts from the recipe, add an extra 7.8-15.6 grams of flour.
Measurements for the Nestle Toll House Chocolate Chip Cookie recipe in grams:
- 281 grams all-purpose flour
- 4.6 grams baking soda
- 6 grams salt
- 227 grams butter, softened
- 150 grams granulated sugar
- 165 grams packed brown sugar
- 4.2 grams vanilla extract
- 100 grams eggs (approximately 2 large eggs)
- 340 grams semi-sweet chocolate chips
- 117 grams chopped nuts (optional)
Nutrition
Serving: 1Cookie | Calories: 290kcal | Carbohydrates: 31g | Protein: 4g | Fat: 17g | Saturated Fat: 9g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 4g | Trans Fat: 0.3g | Cholesterol: 37mg | Sodium: 153mg | Potassium: 138mg | Fiber: 2g | Sugar: 19g | Vitamin A: 267IU | Vitamin C: 0.1mg | Calcium: 26mg | Iron: 2mg
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